Red Onion Relish

Red Onion Relish Recipe

A very delicious onion relish that is easy to prepare
Yield:     Preparation Time:     Cooking Time:
This is a very traditional stuffing used for poultry.

Ingredients

4 medium onions, chopped
1 cup breadcrumbs
2 level tablespoons butter
1 teaspoon finely chopped sage
1 teaspoon salt
Pinch of pepper

Recipe Instructions

Prepare the onions.
Place the chopped onions in a pan with boiling water and simmer for 8 – 10 minutes until they are tender.

Make the relish.
Stir in the breadcrumbs, sage, pepper and butter and stir the mixture until it becomes smooth and stiff. Allow it to cool and use the day of making.

rating

cuisine
World
type
Chutney

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